How to Make Crispy Mushrooms - Back again I will share Recipes for you all. well for this occasion I will share the recipe for the delicious Crispy Mushrooms Cooking. may be among you all have never tasted food this one, other than it tastes good and tender texture make Crispy Mushrooms become favorite food for you all. Let's Cook !!!
Ingredients:
4 kg grams oyster mushrooms, cut into pieces
4 liters of cooking oil for frying
Dyes (mix):
400 grams of cake flour
65 grams of corn starch farmer
10 grams of baking powder
1 teaspoon chicken bouillon powder
1 teaspoon salt
1 teaspoon pepper powder
15 grams of garlic powder
1 liter of water
Coating material (mix):
1600 grams of cake flour
240 grams of corn starch farmer
30 grams of baking powder
30 grams of powdered chicken broth
15 grams of pepper powder
50 grams of garlic powder
2 teaspoons salt
How to make:
1. Mushroom dip one by one to the dyes. Roll into coating materials.
2. Fried in oil that has been heated over medium heat until cooked and dry.
3. After Mature drain the oil prior to the remains being lost.
4. Okay just presented for your family.
Source : http://masakancantik.blogspot.com/2013/04/cara-membuat-jamur-crispy-lezat.html
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